Spoon feeding ‘makes babies fatter’- Ajit
Patel Sanda Wellness
"Babies
weaned on pureed food tend to end up fatter than infants
whose first tastes are finger food,
researchers believe.
Spoon feeding babies
mashed up fruits and vegetables
appears to give them a sweeter tooth, a Nottingham University
team found after studying 155 children.
Infants
who are instead allowed to feed themselves solids
tend to favour more satiating carbohydrates
like toast.
This early self-regulation
of what to eat keeps them slim, BMJ Open says.
The researchers found spoon-fed
babies were more often obese,
although, overall, most of the youngsters in both groups
were a healthy
weight.
This weight
difference remained even after the investigators
accounted for other factors
that might have influenced the findings, such the baby's
birth weight, how long they were breastfed
for and whether their parents
were rich or poor.
Dr Ellen Townsend, who led the research,
believes baby-led
weaning – where the child is offered a range of chunky
foods to grab and self-feed – sets the stage for healthy
eating in early childhood.
Questionnaires filled in by their parents
revealed those children
who were introduced early to finger
foods developed a preference for carbohydrates
like toasted pitta bread
and pasta over sweeter foods
like sugary fruit purees.
This was despite the fact that along with sweet foods,
children in the spoon-fed group
had also been offered carbohydrates, fruits
and vegetables,
proteins and whole meals such as lasagne more often than those in the baby-led
weaning group.
Dr Townsend said: "It could be an age
of introduction effect that we are seeing. Carbohydrates
are ideal finger foods.
"But self-control of feeding may also be a
factor. You are handing over control
and letting the baby
decide how much they want to eat.
"With spoon feeding there is
the temptation to get
into them whatever is left in the bowl or the jar."
She said longer-term studies were now needed
to track the knock-on
effect, if any, of weaning method on weight in adolescence and
adulthood.
Rosie Dodds of the National
Childbirth Trust said the findings suggested
that it was safe to let babies
feed themselves and choose their own foods
when they were ready.
And Tam Fry, of the National
Obesity Forum, said it was "quite logical" that babies
might inherently know best when it came to which weaning foods
to eat.
"It is important that they experience all five food
groups and experiment with variety
as much as possible.
"If half of it finishes on the floor,
so be it – the value of experimentation
in the early months of nutrition
is incalculable, and babies
won't willingly starve themselves.
"If this also has the advantage of reducing unhealthy
weight gain and avoiding obesity, it's a win-win for mums."
Dr. Colin Michie, Chair of the Nutrition
Committee at the Royal College of Paediatrics and Child Health,
said: "Although it has a relatively small sample size, this is an important
study
as it builds on the limited data currently available in this area.
"The findings are particularly valuable
and interesting as they suggest that altering weaning
patterns can have a direct impact on a child's food
selection when they get older.
"In other words, adjusting weaning could well help tackle the high
rates of obesity currently found in
the UK. This could be a key element
in the fight to prevent overweight children
becoming obese adults."
But baby-led weaning
may not stop the child becoming a fussy eater though – a
similar number of youngsters in both groups were deemed by their parents to
be "picky" about the foods
they would eat."
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